Home Appetizers-Beverages Party Fruit Punch

Party Fruit Punch

fruitpunch

This has been in the family and used for weddings, showers, Tupperware Parties, Birthdays and any place you want to serve a special punch.

Serves Approximately 30 people
Total Time: 5
Minutes 

 

 
Ingredients:
1 (64 fluid ounce) bottle fruit punch, chilled
1 (64 fluid ounce) bottle unsweetened pineapple juice, chilled
1 (2 liter) bottle ginger ale, chilled
1/2 gallon orange sherbet

What you do:

  1. In a punch bowl, mix together fruit punch, pineapple juice and ginger ale. Add scoops of sherbet into the punch. Wait for the sherbet to begin melting, approximately 10 minutes, stir gently, and serve.
Nutrition Info:  Servings Per Recipe: 30
Amount Per Serving
Calories: 160
Total Fat: 1.0g
Cholesterol: 4mg
Sodium: 46mg
Total Carbs: 37.6mg
Dietary Fiber: 0.2g
Protein: 0.8g